VEGANO
Banana White Chocolate Breakfast Cookies
Ingredients:2 cups gluten free rolled oats1 cup cashew butter2 T maple syrup2 ripe bananas1/3 cup vegan white chocolate chipsInstructions:maple syrup
Thanksgiving Leftovers Shepherd’s Pie {Veg
Thanksgiving has passed and now you have all of those leftovers. This Thanksgiving Leftovers Shepherd’s Pie is a delicious solution! Ours contains glazed carrots, sauteed mushrooms, sweet corn and baby peas in a traditional pie crust and topped with vegan whipped sour cream mashed potatoes. We finished it off with a sprinkle of GO Veggie! Parmesan
Kohlrabi And Potato Bake With Basil Sauce
Kohlrabi And Potato Bake With Basil SauceKohlrabi And Potato Bake With Basil Sauce is a very healthy and delicious way of incorporating this beautiful vegetable into your diet. Since I moved to Ireland I hadn’t noticed it being sold in any of the big shops across Dublin, therefore, I was even more delighted to find
Vegan Sweet Potato-Rice Pudding
This vegan pudding makes a great breakfast or snack. Submitted by Elena Coleman Published on February 21, 2011 Cook Mode (Keep screen awake) Ingredients Original recipe (1X) yields 4 servings 2 medium sweet potatoes 1 cup water ½ cup uncooked brown rice 1 cup soy milk 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1
Chipotle and Garlic Grilled Potatoes
Home » Recipes » Side Dishes Published: Jun 13, 2024 Modified: Jun 13, 2024 by Kristin King / This post may contain affiliate links Fantastic as a flavorful side dish, Roasted Chipotle Potatoes are bursting with spicy garlic flavor! You’ll impress your friends and family at any gathering with these crispy, golden brown potatoes. A
Fall Meal Prep Plan (plant based vegan, 5 days)
(VEGAN) Brownies
Ingredients: 250g plain flour 350g demerara sugar 65g plain cocoa powder 1 tsp baking powder 1 tsp salt 250ml water 250ml vegetable oil 1 tsp vanilla extract How it’s made: Preheat the oven to 180 C / Gas mark 4. In a large bowl, stir together the flour, sugar, cocoa powder, baking powder and salt. Pour
Whole Wheat Soft Pretzels
Ingredients:* 2 1/2 c white whole wheat flour* 1/2 tsp salt* 2 tbsp honey or agave (agave for a vegan version)* 2 1/2 tsp active dry yeast* 2 tbsp melted butter or buttery spread (dairy free for vegan version)or 2 tbsp water* 1 c minu 2 tbsp water, warm to the touch but not hot*
Easy Vegan Bread
Ingredients:1. 1 C warm water (110°-115°)2. 2 T yeast3. 2 T sugar4. 2 T olive oil5. 3 C flour6. 1 t salt