Caramel Slice Recipe

Caramel Slice Recipe

Ingredients:Base:1 cup self-raising flour1/2 cup white sugar1/2 cup desicated coconut1/2 cup cornflakes125g butterFilling:1 x 395g tin of sweetened condensed milk2 tablespoons golden syrup2 tablespoons butter1 tablespoon sugarTopping:3 tablespoons white vegetable shortening (copha)1/2 cup drinking chocolate powderInstructions:Preheat oven to 180°C. lightly grease a 19cm x 29cm slice tin.For the base, sift flour into a bowl.Mix in

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